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Vol, 11 No 9 (2025)

Table of Contents

Abstracts

Food As An Ingredient Of Well-Being: From Food And Well-Being To Food Well-Being (FWB): A Consumer Perspective

Asim Shabir, Veronique Cova, Ubedullah Khoso, Qasim Ali Shah

Outstanding Student Attitudes And Feelings Towards Volunteering: Comparative Research Among Students At The Arabic Academic College For Education In Israel And Students At Other Colleges In Israel

Fathishamm, Aliaa Kassem

Mediating role of Engaged Living in Mitigating Loneliness of Adult Retiree Teachers

Zafar Saleem, Syed Faizul Hassan Shah, Abdul Ahad Roshan Saeed

The Underlying Legal and Psychological Issues of Surrogacy: A Critical Analysis from the Sharīᶜah Perspective

Musferah Mehfooz, Razia Shabana

Environmental and Social Performance towards Innovative Green Furniture Marketing Strategy in Bangkok Metropolis

Ling Chen, Prin Laksitamas

Development And Standardization Of Naturally Fortified Litti –Chokha

Pramod K. Raghav, Uma Kizhuveetil, Kirti Joshi, Sweta Kumari

EFL Students’ Perspectives On E-Learning In A Saudi University During Coronavirus Variants

Khaled Layali, Ahmed Alshlowiy

Put The Art of Manipulating Masses and Failure of Leadership in Orwell’s Animal Farm and Current Pakistani Politics: A Comparative Study

Muhammad Tahir Anjum, Shahab Rehman, Shahzad Khan Durrani

The Broadening Impact Of Monetary Incorporation: An Investigation Including The Intercession Of Pay Imbalance And Gdp To Lessen Destitution

Fakhrullah, Xiao Ding Ding,Waheedullah Shah

Accultural Processes Of Foreign Students’ Adaptation During Study At The University

Raziya F. Ahtarieva, Railya R. Shapirova

Types And Causes Of Errors In Essay Writing: Error Analysis Of Students’ Essays At Ssc And O-Level In Pakistan

Aftab Hussain, Dr. Naveed Khattak